05
May

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This cooking class is really a self contained introduction to precisely what you want to know about starting out in cooking amazing Desserts.

The Menu will change depending on the date you might be booked in but below is an average Menu:

Strawberry Zabaglione

Chocolates and Raspberry Brownies

CHOCOLATES Mousse with Cherries and Cream

Custard Profiteroles with a Warm Butterscotch Sauce.

Participants should be 18 years or older unless under direct parental guidance.

Aprons are given…

This cooking class is a self contained introduction to everything that you intend to know about starting out in cooking amazing Desserts.

The Menu will vary depending on the date you might be booked in but below is an average Menu:

Strawberry Zabaglione

Delicious chocolate and Raspberry Brownies

Dark Chocolate Mousse with Cherries and Cream

Custard Profiteroles having a Warm Butterscotch Sauce.

Participants should be 18 years or older unless under direct parental guidance.

Aprons are given to protect clothes. Closed shoes should be worn preferably with solid bottoms with good grip.

The price quoted is for just one person.

The class is normally capped at 14 people per class. This allows for a lot of individual interest from our chefs.

You’ll find nothing you need to bring, all is provided.

Please note: Sometimes classes have to be cancelled or re-scheduled if there are not enough bookings. If this takes place you’ll be given a minimum of 3 days beforehand and given a variety of options.

All students receive a CD which has all the recipes, notes and a lot of various other information so that it becomes an extremely handy reference material so you can show off in the home!

Please e mail us for upcoming dates and/or more information about this class.

Describe what you’re looking to learn:

I’m interested in acquiring the DeliciousDesserts Cooking food Class Brisbane training course and have some questions about starting out. Could you make sure you contact me to discuss?

I would like to learn

The Cooking School is for those who want…

The Cooking School is for people who want a practical introduction to cooking skills and extension of thier culinary knowledge.

The surroundings is fun but informative, and the teachers are casual yet professional, in classes that are a mix of practical and demonstration.

Many of us have not had the chance to learn food preparation skills and dishes in the home from our parents or grandparents while we were young, so these classes try to fill that difference.

We welcome individuals who think they can’t cook at all. These people generally find it isn’t quite as daunting as they feared, and actually relax chimney cake and ice cream revel in themselves.

We mostly appeal to people who can cook 3 or 4 4 things well, but wish to expand their culinary knowledge and enhance their cooking and/or presentation skills.

However, in our classes there are challenges for all those that believe they are experts who might be surprised just how much more there’s to learn and develop – almost all they have to do is definitely ask and become involved!

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